Robin Goodfellow founder of Little Bones Beverage company, and is part owner of Bar Raval, Prettyugly and Harry’s in Toronto with many new projects on the go. He is a born-and-raised Torontonian who’s passion for Bartending has branched into consulting, design and entrepreneurship. His many years in Under-grad and Graduate school in Toronto have given him a very analytical approach to all aspects of Bartending and hospitality but puts the guest’s experience above all else. He is well known for being the creator of the Campari Daiquiri.
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